Our Menu
Please No Substitutions | Sharing by the kitchen +$14.00 | Due to increases in credit card processing fees there may be an additional charge on checks being paid with multiple credit cards
Appetizers
Ahi Tuna Tower
$21.00
Sushi grade tuna, avocado, sweet red pepper, tomato, wasabi, pickled ginger, cucumber, soy
Shrimp Cocktail
$18.00
Jumbo shrimp served over shaved ice with cocktail sauce, fresh horseradish
Seafood Salad
$19.00
Scungilli, calamari, lemon & olive oil marinade, celery, onion, fresh herbs
Seasonal Oyster and Pearls
MKT
Caviar, champagne shoot, homemade cocktail sauce, fresh horseradish, mignonette
Braised Escargot
$18.00
Roasted garlic, white wine, butter, fresh herbs
Jumbo Lump Crabcake
$21.00
Colossal crab meat, pan seared, garlic spinach, spicy lemon aioli, grilled heirloom tomato
Spicy Duck Meatballs
$21.00
Ground duck, foie gras, natural duck jus, baby spinach, egg
Hudson Valley Foie Gras
$23.00
Pan-seared, poached pear, fresh raspberries, and raspberry sauce
Housemade Gnocchi
$17.00
Applewood smoked bacon, wild mushrooms, cream, truffle butter
Array of Wild Mushrooms
$16.00
Sautéed with cognac, a touch of cream and black truffle butter
Salads
Steakhouse Wedge Salad
$18.00
Roquefort blue cheese, bourbon brown sugar bacon, pickled red onions
Spinach & Strawberry Salad
$14.00
Sliced red onion, tomato, cucumber, walnuts, berry vinaigrette
Caesar Salad
$14.00
Hearts of romaine, shaved parm, crumbled garlic croutons
Burrata Salad
$16.00
Fresh Jersey blueberry compote, tomato, dusted pistachio nuts, fresh basil, balsamic glaze
Roasted Beet Salad
$16.00
Roasted beet, goat cheese, cherry tomatoes and honey mustard vinaigrette over a bed of greens
Vegetables
Broccoli Rabe
$10.00
Extra virgin olive oil, sautéed garlic
Haricot Verts
$9.00
Extra virgin olive oil, roasted garlic, diced tomato, pecorino romano
Italian Long Hot Peppers
$8.00
Extra virgin olive oil, sautéed garlic, shaved parmigiana cheese
Asparagus
$10.00
Amaretto cream, cracked pistachio
Sautéed Baby Spinach
$9.00
Roasted garlic, mushrooms, toasted Pignoli nuts, tomatoes
Entrées
Arctic Char
$39.00
Pan-seared, chablis, capers, truffle butter, chanterelle mushrooms, bacon gnocchi, spinach
Shrimp and Grits
$38.00
Bloody butcher grits with fried okra and crumbled andouille sausage
Diver Scallops
$58.00
Pan-seared, champagne sauce served with colossal lump crab meat risotto
Black Angus Filet Mignon
$57.00
Seared, Au Poivre sauce, chanterelle mushrooms, roasted garlic mashed potatoes
Veal Osso Buco
$62.00
Seared shank, mirepoix, port wine demi-glace, served over wild mushroom risotto
Hudson Valley Duck Breast
$54.00
Pan-roasted, seared foie gras, black currants, Pinot Noir, risotto, spinach
Prime Pork Chop Valdostano
$57.00
Lightly breaded & pan-fried, stuffed with prosciutto, fontina cheese, basil, mushrooms and bacon, with cognac cream sauce, green peas, and roasted garlic mashed potatoes
Three Meat Bolognese
$42.00
Topped with herb ricotta cheese, served over homemade pasta
Calabrian Spicy Rigatoni
$38.00
Parmesan tomato cream sauce with ricotta and fresh basil
Twin South African Lobster Tails
MKT
Poached in butter, white wine, shrimp risotto
Fillet of Barramundi
$42.00
Pan-seared, extra virgin olive oil, white wine, black truffle butter, Gulf shrimp, risotto
Chicken Milano
$38.00
Thin sliced B&E chicken breast topped with tomato sauce, fontina cheese, served with papadelle pasta, prosciutto in a vodka sauce
Prime NY Strip Steak Frites
$58.00
New York Prime Strip over fresh cut potatoes, dusted with mixed herbs, grated cheese, sea salt, and house-made chimichurri
Double Cut Prime Pork Chop
$56.00
Seared, served with shallot confit, white wine, touch of citrus, fresh herbs, roasted garlic mashed potatoes, and haricot verts
Grilled Veal Porterhouse
$62.00
Sautéed garlic, caramelized shallot, mushrooms, fresh sage, touch of white wine, served with roasted garlic mashed potatoes
Slow-Roasted Short Ribs
$54.00
Stout beer slow-roasted short ribs and pearl onion, served over Roquefort blue cheese and eater's manifesto whipped potatoes
Add-On to Any Meal
South African Lobster Tail
MKT
Seared Foie Gras
$19.00
Southern Creamy Grits
$9.00
Herb Parmesan Truffle Fries
$8.00
Chimichurri Sauce
$4.00
Homemade Steak Sauce
$4.00
Blue Cheese Sauce
$4.00